Lemonade With Turmeric Is More Effective Against Depression Than Antidepressants
For lemonade from turmeric has been found to contain some of the best medicinal value. It is known that turmeric has strong anti-inflammatory properties. This root kills the cancerous cells, cures depression, reduces cholesterol. It is also worth to mention the other advantages such as its ability to treat skin cancer, Alzheimer’s disease and other conditions such as arthritis, heartburn, jaundice, diarrhea, gall bladder and stomach pain.
Turmeric for treating depression
There are many ways and drugs that can be used to treat depression. The sad thing about using any kind of drugs for depression are terrible side effects that come with its use, such as difficulty breathing, suicidal thoughts or worst – bleeding in the stomach.
A great discovery proved that turmeric can cure a person with severe depression without having to deal with any side effects. Turmeric cures depression with a special ingredient called curcumin, and it has proven to be more effective than fluoxetine.
How to make lemonade out of turmeric
There are different ways that you can make lemonade from turmeric, and we chose the most effective and simplest way.
Recipe for 4 people
4 cups cold water.
2 tablespoons freshly grated or powdered turmeric
4 tablespoons of 100% maple syrup, honey or stevia if avoid sugar
1 lemon or lime
juice of one orange (optional)
Mix all ingredients in a bowl, stir and serve with lemon slices.
The benefits of turmeric
– Contains natural anti-inflammatory, antioxidant and antiviral properties.
– Strong immunity booster that will improve the absorption of essential nutrients
– It is used in many detox recipes because it absorbs nutrients and reduces calories
– It can be consumed on a daily basis and goes well with any type of food
Also, the good thing about this recipe is that you do not have to spend a lot of money on drugs, and you can prepare it at home. The ingredients for the perfect beverage you can buy anywhere, but be careful not to expose it to high temperatures because the levels of nutrients can reduce or weaken.